In this episode of “Kids Try Food”, the kids try 100 years of expensive foods. Let’s see how kids eat and react to raw oysters, frog legs provençale, shrimp cocktail, lobster thermidor, beef…
from
http://epichow.com/extravagant-living/kids-try-100-years-of-the-most-expensive-foods-bon-appetit/%20
No comments:
Post a Comment