Instagram: http://instagram.com/joankeem
Twitter: http://twitter.com/joankeem
Main Channel: https://www.youtube.com/joankeem
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✰ I N F O R M A T I O N ✰
° Do you want to contribute by transcribing or translating my videos?
╰ How to add subtitles: https://youtu.be/b9cKgwnFIAw
° Great Recipes I found online:
╰ KoreanBapSang: http://bit.ly/2C4hlDi
╰ My Korean Kitchen: http://bit.ly/2BwHZDU
╰ Maangchi: https://www.maangchi.com/recipe/tteokguk
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✰ P R O D U C T I O N ✰
“joanday” logo: http://diatv.cjenm.com/login.do
End screen by Ezekiel: https://www.instagram.com/real.vp/ from https://twitter.com/JoanKimPH
Final Cut Pro X: http://apple.co/1lkUrII
Cameras Used in this Vlog:
╰ Canon G7X Mark ii: http://amzn.to/2qkNDBm
╰ YunTeng Tripod: http://amzn.to/2wC09B9
Joakim Karud / No Worries ft. Dyalla
FTC: I am NOT getting paid to make this video. Some of the links above are affiliate links which means I can earn some commission. You don’t have to use my link, but if you do, it would really help my channel!
from
http://www.handyshowto.com/real-good/how-to-make-tteokguk-%eb%96%a1%ea%b5%ad-traditional-korean-rice-cake-soup/%20
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